3 Ingredient Allergy-Friendly Whipped Coffee
This whipped cofee latte always brightens my mornings. It is delicious and can be made to be allergy-friendly. This coffee is made with only three ingredients and tastes so refreshing over soy milk!
Put the soy milk in the desired glass and set aside
Whisp the instant coffee and sugar together in a large bowl then pour in the hot water.
Beat with an electric mixer until it reaches the desire thickeness. It takes about 3 minutes
One it is frothy and foamy, layer it on top of the soy milk
2 tbsp instant coffee
2 tbsp sugar
2 tbsp hot water
Optional ice cubs
2 cups of soy milk (optional)